Automatic Coffee Roaster Key benefits Full control over every roast: adjustable temperature (0–240°C) lets you fine-tune profiles for consistent, repeatable results. More even, efficient roasting: the 45-degree sloped surface and 800g capacity promote continuous rolling and uniform heat exposure. Cleaner, more hygienic operation: S-shaped paddle with a detachable stirring rod provides strong, even stirring and simplifies cleaning. Versatile for users of all levels: suitable for home brewers, roasting classes, or professional baristas who need reliable small-batch production. Features and performance Automatic operation for hands-off roasting while maintaining precise control. 45-degree sloped surface design ensures coffee beans and other small materials roll smoothly for uniform baking. 800 g capacity supports meaningful small-batch roasts without overloading the unit. S-shaped paddle provides consistent agitation to prevent scorching and ensure even development. Detachable stirring rod allows quick disassembly for cleaning, reducing cross-contamination and downtime. Adjustable temperature range 0–240°C accommodates a wide variety of roast levels and materials. Practical applications Home roasting: Roast up to 800 g per batch to experiment with bean origins, roast profiles, and small-scale blending. Roasting classes and demonstrations: Reliable automatic function and visible rolling behavior make it ideal for teaching technique and roast control. Specialty coffee shops or trainee baristas: Produce consistent small batches for testing new beans or creating limited runs. Why this roaster solves common problems Uneven roasting: the sloped surface and S-shaped paddle keep beans moving and expose them evenly to heat. Inconsistent control: the 0–240°C adjustable range gives precise temperature control for repeatable profiles. Difficult cleanup: the detachable stirring rod and simple stirring mechanism make maintenance quick and hygienic. Limited batch flexibility: 800 g capacity supports practical small-batch production for tasting, training, or specialty orders. Technical summary Product type: Automatic Coffee Roaster Capacity: 800 g Surface design: 45-degree sloped surface Stirring: S-shaped paddle with detachable stirring rod Temperature range: 0–240°C This roaster is designed to deliver controlled, even small-batch roasting for home users, educators, and professionals without adding complexity to setup or cleaning.