Wok Durable steel construction designed for long service life heat performance for quick searing and stir frying Built to withstand regular use on standard stovetops, providing reliable daily cooking Stainless steel hot pot Made from food grade stainless steel for safety and durability Helps preserve flavor and is easy to clean Suitable for most heat sources, including common home stoves, making it versatile for hot pot meals and broths Steel stewpot Crafted with attention to reliability and fine workmanship Even heat distribution supports slow braises, stews, and hearty soups Sturdy and long lasting, suitable for daily kitchen use Induction cooker pot Specifically designed for induction cooking for fast, efficient heating Easy to cook hot pots with precise temperature control Energy efficient and compatible with induction heat sources for quick meal preparation Use scenarios Family hot pot nights: Use the induction cooker pot at the center for broth and rapid cooking, while the wok and steel stewpot handle vegetables, meats, and sides to complete the meal Weeknight meals: Prepare a hearty stew in the steel stewpot, use the wok for a quick vegetable or meat stir fry, and keep a hot pot ready for light broths or sauces Meal preparation and versatility: Run multiple pots on different heat sources to prepare components of a dish simultaneously, keeping flavors separate and cooking efficient This collection provides durable, safe, and versatile cookware options for everyday cooking and hot pot experiences.