Even heat distribution: Anodized aluminum construction provides thermal conductivity, allowing dough to bake evenly and yield a consistent golden crust across sizes from 5 to 12 inches. Suitable for both home ovens and commercial kitchens. Versatile size range: The aluminum baking pan set includes multiple round diameters: 16.6 x 16.6 x 2.5 cm, 19.5 x 15 x 2.5 cm, 22 x 17 x 2.5 cm, 24.5 x 20 x 2.5 cm, 29 x 29 x 2.5 cm, and 31.6 x 28.4 x 2.5 cm. These sizes accommodate round pizza needs from thin crust to deepdish recipes. Dual depth design: The collection offers both deep and shallow configurations, enabling varied crust thickness preferences and giving bakers the flexibility to craft everything from classic Neapolitan thin bases to rich, layered deepdish styles. Ovensafe performance: Made from grade anodized aluminum alloy, the pans withstand elevated temperatures in gas or electric ovens, maintain shape integrity, and resist warping through repeated baking cycles for reliable results over time. Use scenarios: Home pizza night: Bake evenly across a range of sizes from 5 to 12 inches, using shallow pans for quick, crispy crusts or deeper pans for thicker crusts. Small bakeries or cafes: Offer both Neapolitan style thin crusts and deepdish options using the appropriate pan depths and sizes. Catering or batch baking: Prepare multiple pizzas in different sizes and thicknesses with consistent performance and quick turnaround in busy service periods.