Multipurpose kitchen scissors suitable for seafood and general kitchen tasks, including fruit, noodles, and pizza. Materials and construction Made from quality stainless steel with a PP handle. The blade is pointed and wearresistant, designed for long service. Grip and control Ergonomic serrated handle provides a firm, nonslip grip during cutting. The design supports precise control to reduce slips and improve safety. Design features for seafood Shrimpinspired curved silhouette facilitates cleaning and deveining along the shrimp body. Professional serrated edge enhances cutting performance on seafood and other tough textures. The handle design ensures a secure grip when working with crab claws, helping prevent slips and making seafood handling easier. Use scenarios Seafood preparation: Crack crab claws, devein and clean shrimp along the body, trim fish portions, and portion seafood with confidence. General kitchen tasks: Cut and portion fruit, slice noodles, and separate or cut pizza as needed. Easy maintenance: The curved shrimpinspired shape and durable blade make rinsing and cleaning straightforward after use. Key benefits at a glance Versatile tool for seafood and everyday kitchen tasks Durable stainless steel blade with wearresistant performance Secure, nonslip grip for safer handling Design features that facilitate cleaning and shrimp preparation Reliable serrated edge for improved cutting efficiency This description preserves the product's original specifications and functionality while presenting clear, customerfriendly language and practical use cases.