Himalayan pink salt (Organic Himalayan Pink Salt) Healthy substitute for regular table salt. Himalayan pink salt is not chemically processed, rich in minerals and contains 3% less sodium chloride than regular salt. Pink salt contains 84 trace elements, including calcium, potassium, iron, magnesium, copper, zinc. Adding Himalayan pink salt to food helps stimulate digestion and improves appetite.. Also, its use is good for maintaining a balance of blood pressure.. Himalayan pink salt can be used not only in cooking, but also for cosmetic and therapeutic purposes.. basic information: natural product 100% certified organic suitable for vegans/vegetarians healthy salt substitute without chemical treatment rich source of trace elements contains less sodium chloride than regular salt helps stimulate digestion improves appetite maintains blood pressure balance suitable for culinary, cosmetic and therapeutic use Recommendations for use: Recommended for people who follow a healthy diet and want to have good digestion. Contraindications: Individual intolerance to individual components. Instructions for use: Use in cooking instead of regular table salt. Can be used for cosmetic purposes: for the preparation of scrubs, masks, baths, lotions, compresses, inhalations. Composition: Himalayan pink salt (Himalayan Pink Salt). Nutritional value of the product: Each 1.5 g of product contains: calories (calories) – 0 kcal, total fat (Total Fat) – 0 g, Total Carbohydrates (Total Carbohydrates) – 0 g, Proteins (protein) – 0 g, Sodium (Sodium) - 630 mg. Storage conditions: Store in a cool and dry place, protected from moisture, in an airtight container. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India