Versatile metal egg tart mould designed for making egg tarts and a wide range of baked desserts. Ideal for home bakers and professionals who need a reliable tart form for consistent results. Key benefits: Makes baking easier: shapes egg tarts, pies, puddings, tartlets and cupcakes quickly and consistently. Multiuse: one tool covers desserts for afternoon tea, banquet service, family dinners, friend gatherings and daily cooking. Suitable for multiple settings: practical for home kitchens as well as hotels, restaurants, bakeries, cake shops and shopping malls. Thoughtful gift: a useful present for tart lovers and baking enthusiasts. Important attributes: Material: metal construction for durability and stable shape when baking. Function: designed specifically as an egg tart / pudding mould and cake mould for baking. Compatibility: works across common baking applications — tarts, pies, puddings, tartlets and small cakes. Typical uses and scenarios: Afternoon tea at home: prepare a batch of egg tarts and tartlets to serve with tea for family or friends. Professional catering or bakery: produce consistent individual desserts for banquets, cafés or pastry counters. Everyday cooking and gatherings: bake small pies or cupcakes for family dinners or casual gettogethers. This metal egg tart mould is a practical, multipurpose tool for anyone who bakes egg tarts or small desserts, whether for home use or commercial cooking.