Why you need this pot Durable, easytoclean cookware that performs reliably at home or while traveling. Wide, flat base delivers even heat for consistent cooking results, reducing hot spots and the need for constant stirring. Two sturdy handles make it safe and simple to move from stovetop to oven and from kitchen to table. Key features and benefits grade stainless steel construction: Resists erosion and discoloration for longlasting appearance and performance. Flat bottom design: Promotes even heat distribution to cook paella, soups, stews, and sautéed dishes uniformly. Compatible with stovetop and oven use and performs consistently across all heat sources, so you can sear, simmer, and finish in the oven without changing pans. Double handles: Ergonomically positioned for secure gripping and balanced handling when transporting and serving hot meals. Cleanable, attractive finish: Mirrorpolished exterior paired with mattefinished surfaces for a modern look that wipes clean easily after use. Performance and care Retains a professional look and cooking performance through regular use; stainless steel resists stains and discoloration. Easy to clean by hand or with routine dishwasher use (follow manufacturer care instructions if provided). Stable flat base minimizes wobble on burners and helps maintain even contact with heating surfaces. Practical uses (examples) Authentic paella: Spread rice and ingredients across the wide flat bottom for even evaporation and a uniform socarrat. Onepot dinners: Prepare soups or stews on the stove, then transfer to the oven to finish without changing cookware. Sauté and serve: Brown proteins and vegetables, then bring the pot directly to the table using the dual handles for familystyle serving. What makes it stand out Combines robust stainlesssteel construction with a wide flat cooking surface and ergonomic double handles to deliver reliable, versatile performance for multiple cooking styles and serving needs.