Built to last: Made from stainless steel to withstand heat and resist rust for reliable longterm kitchen use. Comfortable to lift and serve: Two ergonomic handles provide a secure grip for carrying the pan from stove to table or oven to counter. Thoughtful finish: Mirrorpolished exterior adds an elegant look; mattepolished interior offers a practical cooking surface that's easy to monitor. Stable cooking surface: Flat bottom sits evenly on burners and in the oven for steady heating and consistent results. Versatile use: Designed as a paella pot and flatbottom saucepan — suitable for stovetop and oven cooking. Ideal for paella, simmering soups and stews, braising, shallow roasting, and onepan family meals. Performance you can rely on: Handles temperatures needed for searing, simmering, and oven finishing without warping. Practical for serving: Wide cooking surface and low sides make it easy to mix and serve largeformat dishes. Use scenarios: Weekend paella: Cook saffron rice and seafood on the stovetop, then transfer to the oven to finish and serve directly from the pan. Slowsimmered stew: Brown ingredients on heat, reduce to a steady simmer, and keep warm on the stove for familystyle servings. Ovenfinished braise or casserole: Sear meat on the stovetop, add liquids and vegetables, then move the pan into the oven to braise until tender. Materials and compatibility: Material: Stainless steel Design: Flat bottom, double ergonomic handles, mirror exterior, mattepolished interior Suitable for: Stovetop and oven use This paella pot combines durable construction, practical design, and versatile performance for everyday cooking and special meals.