What this tool does for you Cut many uniform strips at once: seven stainlesssteel wheels let you slice dough, pastries, and fondant in parallel to speed up volume preparation. Save time and reduce effort: smooth 360degree wheel rotation produces clean cuts with less wrist strain, so repetitive tasks are faster and easier for beginners and professionals alike. Key features and benefits Adjustable spacing: expandable arms let you set the distance between wheels for consistent, custom strip widths — ideal for lattice tops, braidready strips, or even evenly portioned pastry components. Compact storage: foldable design collapses for convenient storage in busy home or commercial kitchens. Longlasting, low maintenance construction: built from rustresistant, corrosionresistant stainless steel; wheels maintain sharpness over time and wipe clean quickly. Reliable performance: full rotation of each wheel ensures smooth, continuous cutting action for delicate fondant and firmer doughs without tearing. Why customers need it Improves consistency and speed for routine baking tasks, reducing manual slicing time and operator fatigue. Designed for both home bakers and commercial kitchens that require repeatable, precise cuts across many pieces. Practical applications (use scenarios) Bakery production: quickly cut uniform strips for turnovers, tarts, and lattice pie tops during batch preparation. Home baking and entertaining: make evenly sized pastry strips for homemade pastries, strudels, and decorative toppings with less effort. Cake decorating and confectionery: produce clean, consistent fondant ribbons and decorative elements for cakes and cupcakes. Material and compatibility Wheels and frame: stainless steel with rust and corrosionresistant properties for foodcontact safety and durability. Suitable for: a wide range of doughs, pastries, and fondant; performs well for both thin and moderatethickness sheets. Care and maintenance Easy to clean: stainlesssteel surfaces wipe down quickly after use. Durable edges: wheel edges remain effective through regular use when cleaned and stored properly. This tool delivers faster, more consistent cutting while reducing wrist strain, making it a practical addition for anyone who prepares dough, pastries, or fondant on a regular basis.