Durable, wearresistant baking liner: Built with solid workmanship to withstand repeated use so you can proof, shape, and bake dough without worrying about tearing or fraying. Simple, practical design: A nofrills cloth liner that focuses on performance — helps dough keep its shape, prevents sticking, and speeds cleanup. Multipurpose bread accessory: Use as a proofing/fermentation cloth, pan liner, or shaping surface for loaves and baguettes. Ideal for home bakers who want consistent results with less fuss. Spacesaving and easy to store: The soft, flexible cloth folds flat and takes minimal space in a drawer or cupboard when not in use. Easy to clean: Rinses or wipes clean quickly after use so you spend less time scrubbing and more time baking. Reliable performance: Helps retain dough structure during proofing and supports even shaping for better oven spring and crust development. Suitable uses and scenarios Baking French bread loaves: Line your pan or shaping board to prevent sticking and maintain the classic crust and shape of a baguette or batard. Proofing in baskets or bowls: Drape the cloth over bannetons or bowls to support dough during fermentation and make transferring to the oven easier. Everyday home baking: Use as a reusable alternative to disposable liners when baking sandwich loaves, artisan rounds, or preparing dough for second rise. What you get A practical, wearresistant cloth designed for bread baking, proofing, and lining that's easy to clean, store, and reuse. A straightforward tool to improve dough handling and simplify cleanup without extra bulk.