Rice Ball Steamer — durable, safe, and versatile steaming for everyday cooking Key benefits Longlasting, foodsafe construction: Made from foodgrade 304 stainless steel for corrosion resistance, rust resistance, and impact resistance. Smooth surface resists stains and cleans easily. Versatile cooking in one unit: Use it for Cantonese dishes, dim sum and snacks, small meals, or for steaming vegetables, seafood, dumplings, and pastries. Faster, more efficient cooking: Doublelayer design lets you steam two different ingredients at once, saving time and reducing energy use. Safe, simple operation: Onebutton control with builtin antidry protection — the unit automatically powers off if water runs out. Practical handling and cleaning: Heatresistant ABS handle for safe, comfortable lifting; removable lid simplifies cleaning and refilling water. What makes it stand out Foodgrade 304 stainless steel construction provides professionallevel durability and easy maintenance compared with ordinary cookware. Thoughtful safety features (auto shutoff and onebutton control) reduce the risk of overheating or dry operation. Doublelayer design expands capacity without increasing footprint — ideal for small kitchens or for preparing multicomponent meals at once. Function and compatibility Materials: Foodgrade 304 stainless steel body, ABS handle. Functions: Steaming a wide range of foods including Cantonese dishes, dim sum, rice rolls, vegetables, seafood, dumplings, pastries, and other small meals or snacks. Design features: Smooth stainless surface for easy cleaning, removable lid for water add/refill and cleaning, doublelayer trays to cook multiple items simultaneously, heatresistant ABS handle for safe handling, onebutton operation, and antidry auto poweroff. Practical use scenarios Weeknight dinner: Steam fish fillets on the lower layer while cooking vegetables on the upper layer to have a balanced meal ready in one cycle. Entertaining or family brunch: Prepare an assortment of dim sum and small Cantonese snacks simultaneously on both layers to serve guests hot and fresh. Meal prep and reheating: Reheat frozen dumplings or pastries without drying them out — the steam preserves texture and flavor while the auto shutoff prevents accidents. Userfriendly care and operation Wipe or rinse the smooth stainless surface to remove food residue; the removable lid and tray make full cleaning straightforward. Use the ABS handle to lift trays safely; check water level periodically, though the antidry protection provides additional safety. Onebutton control makes operation quick and intuitive for cooks of any skill level. This steamer is designed to deliver reliable, efficient steaming for everyday home use while prioritizing food safety, easy maintenance, and practical safety features.