Built to stay true: onepiece stretch molding prevents bending or warping over longterm use. Designed for mediumweight cooking and repeated use without deformation. Faster, more even heat for better cooking: thick bottom with thin wall construction and sea wall pot body deliver uniform heat conduction, making it more effective for stirfrying and heat searing. Safe, easytoclean lid: tempered glass lid gives clear visibility during cooking and wipes clean without trapping odors. Comfortable, protected handling: beech wood handle provides natural heat insulation and antiscalding protection with a solid, comfortable grip. How this solves common problems Eliminates warping and uneven cooking by combining onepiece molding with a thick bottom for stable shape and consistent heat. Reduces sticking and burning during stirfry and sauté by concentrating heat where it's needed while maintaining responsive temperature control at the walls. Improves safety and convenience with a visible, easytoclean tempered glass lid and a heatresistant beech wood handle that stays comfortable to hold. Key attributes Construction: onepiece stretchmolded pot body for longterm shape retention Heat design: thick bottom, thin wall, sea wall pot body for uniform heat conduction Lid: tempered glass, safe and easy to clean Handle: beech wood, heatinsulating and antiscalding Intended use: mediumweight cooking; especially suited to stirfrying and everyday family meals Practical use scenarios Stirfrying vegetables and meats: the uniform heating and thick bottom give rapid, even searing and better tossing performance. Covered simmering or braising: use the tempered glass lid to monitor progress without losing heat or moisture. Tabletotable serving: the beech wood handle stays comfortable and insulated, making it easy to move the pot from stovetop to dining table. Care and handling tips Clean the tempered glass lid with a nonabrasive cloth for results. Avoid heavy impact to preserve the onepiece structure and the integrity of the beech wood handle. Suitable for regular, mediumweight daily cooking where durability and stable performance are priorities.