Ceramic cookware built for heat, even cooking, and safe daily use. Key benefits Handles extreme temperature changes: safe from 20°C to 450°C, so you can move between cold storage and heat without cracking. Even heat and longlasting warmth: made from clay fired at 1300°C for heat conduction and retention, reducing hot spots and keeping food warm at the table. Foodsafe construction: crafted from quality ceramic clay and from lead and mercury for a nontoxic cooking surface. Multisource compatibility: works on open flames, electric ceramic stoves, microwaves, and in ovens, offering flexible cooking options. How this solves common problems No more unevenly cooked meals: the clay body evens out temperature, so braises and stews cook uniformly. Less worry about sudden temperature shifts: wide thermal tolerance prevents thermal shock during routine use. Safer family meals: certified of lead and mercury means no unwanted contaminants leaching into food. Technical highlights Material: ceramic clay Firing temperature: 1300°C for enhanced density and strength Useable temperature range: 20°C to 450°C Compatibility: open flame, electric ceramic stove, microwave, oven Practical uses Stovetooven braising: start on an open flame or electric ceramic stovetop, then transfer to the oven for slow cooking. Tabletoreheat convenience: serve dishes directly and reheat in the microwave without switching containers. Preparing and keeping warm: use for soups, stews, casseroles or side dishes that benefit from steady heat retention during serving. Performance and care notes Designed for durability under frequent temperature changes; follow routine care for ceramic cookware to maintain finish and performance. Suitable where even heating and safe, nontoxic materials are priorities. Reliable, versatile ceramic cookware for cooking, reheating, and serving with consistent heat performance and proven safety.