Egg tart & cupcake metal molds — smooth, durable baking cups for home and professional use Key benefits Versatile: Use as cupcake molds, egg tart molds, or egg muffin pans to produce consistent individual portions for a wide range of recipes. Easy to use and clean: Smooth metal surface simplifies operation, release, and washing after baking. Suitable for many settings: Designed for home kitchens, hotels, restaurants, bakeries, cake shops, and shopping malls — practical for both smallscale and commercial baking needs. Multipurpose: Ideal for baking egg tarts, biscuits, fruit tarts, pudding cups, chocolate cups and other individual desserts. Features Material: Metal construction for reliable baking molds. Shape: Round metal baking molds that form uniform cups for batter and fillings. Function: Works as cupcake moulds, egg tart molds, and egg muffin pan — flexible for different recipes and serving styles. Performance: Smooth finish supports easy release and cleaning to meet routine baking demands. Practical use scenarios Afternoon tea at home: Bake a batch of egg tarts or mini fruit tarts for family or guests using the egg muffin pan. Banquet or restaurant service: Produce large quantities of uniform cupcakes or pudding cups for catered events or dessert menus. Bakery or cake production: Use the round metal baking molds for daily baking of biscuits, chocolate cups, and individual pastries ready for . What you get A set of metal baking molds suitable for cupcake, egg tart, muffin, and other smallbatch desserts, designed for easy operation, cleaning, and reliable everyday use.