Bread Roller and Pastry Rolling Pin Set Designed for precision and versatility, this rolling pin set is ideal for a wide range of baking, cooking, and craft applications. Key Features: Bread roller designed to roll out fondant evenly for cutting, shaping, and decorating. Also suitable for rolling out pastry dough, pie crusts, and pottery clay. Pastry roller ideal for use with fondant cakes, sugar paste, petal paste, marzipan, and a variety of DIY cooking or craft clays. for holiday baking or themed creations. Made from durable, lightweight plastic for easy handling and longlasting performance. Size: 365 x 45 x 45 cm, providing generous rolling surface for both large and small projects. Embossed pastry rolling pin option adds textured patterns to dough, fondant, or other materials. French rolling pin design ensures smooth, controlled rolling with minimal effort. Easy to clean after use. Performance and Benefits: Ensures even thickness for baked goods, improving results and presentation. Reduces preparation time by allowing quick and smooth rolling of dough or fondant. Comfortable design makes it suitable for both beginners and experienced bakers. Practical Use Scenarios: 1. Rolling fondant to cover a cake with a smooth, professional finish, then using the embossed roller for decorative patterns. 2. Preparing pastry dough for pies or tarts with consistent thickness and texture. 3. Shaping and smoothing clay for pottery or craft projects. This set combines functional design with durable materials, meeting the needs of home bakers, professional decorators, and craft enthusiasts alike.