Pure copper hot pot with durable, onepiece molded body Pure copper construction with a pure copper liner for durability and long life. Heats quickly and evenly using an environmentally friendly oilalcohol fuel. The pot body is pure copper, built in a single piece for strength and longevity. The fry pan features a deeper, antislip design to reduce the risk of tipping. Split design for easy cleaning Split pot design makes cleaning simple and quick. It can be rinsed directly with water, saving time and effort. Optimized lid and airflow The lid has a smooth surface with a tight fit to the pot body, plus air vents to allow controlled airflow. Versatile dining and cooking uses Ideal for preparing meat and vegetables. Also suitable for cheese or chocolate fondue and other desserts, with careful heat control to avoid burns. This design reflects the heritage of Chinese food culture. Use scenarios Interactive table fondue with bitesized meats and fresh vegetables. Cheese fondue served with bread, vegetables, or fruit. Chocolate fondue for fruits and desserts, with precise heat management to prevent scorching. Notes on performance Material: pure copper with a copper liner Fuel: environmentally friendly oilalcohol Design: split pot for easy cleaning; antislip deep frying pan; airtight, breathable lid Function: quick, even heating; versatile for meat, vegetables, cheese, chocolate, and dessert fondue Cultural alignment: honors Chinese culinary heritage