DualZone 2in1 Cooking System – Versatile, Efficient, and Easy to Use • Cook multiple dishes at once: The dualzone design lets you boil, grill, fry, and cook simultaneously. Ideal for preparing a variety of meals without the need for multiple appliances. • Dedicated cooking zones: Separate compartments ensure flavors stay distinct, making it for family dinners or hosting guests. Precise Temperature Management • Integrated temperature control maintains consistent heat, so each dish cooks evenly without constant monitoring. • A wide 50°C–200°C range covers everything from gentle simmering to heat searing, ensuring results for any recipe. Heat Settings • Five adjustable heat levels allow you to finetune cooking intensity based on the type of food—whether it is delicate vegetables, hearty soups, or meat that needs a strong sear. Practical Scenarios and Everyday Use • for weeknight dinners: Boil pasta in one zone while grilling chicken or vegetables in the other. • Ideal for entertaining: Prepare soup in one compartment while frying appetizers in the other, serving fresh dishes without delays. • for small kitchens: Combines multiple cooking functions into one compact unit, saving counter space and reducing the need for separate pots and pans. Built for Performance and Convenience • Balanced heating distributes temperature evenly across both zones for reliable cooking results. • Userfriendly controls make operation simple for both beginners and experienced home cooks. • Suitable for a wide range of ingredients and cooking styles, from quick stirfries to slowcooked stews. With its efficient dualzone design, precise temperature control, and flexible heat settings, this cooking system offers an allinone solution for busy households. It delivers consistent results while allowing you to prepare different dishes at the same time, making it a valuable addition to any kitchen.