Durable, thermalshock resistant ceramic: Fired at 1320°C for maximum strength, this ceramic clay pot resists sudden temperature changes and won't crack under normal cooking conditions. It tolerates extremes from 20°C up to 650°C, giving you reliable performance for a wide range of stovetop techniques. Foodsafe, lead and cadmium glaze: A smooth, transparent temperature glaze protects the pot and is certified of lead and cadmium. Safe for direct food contact, it lets you cook with confidence. Works on common cooktops: The flatbottom design fits and performs reliably on gas stoves, electric stoves, and ceramic cooktops, so you can use it with the heat source you already have. Even heat distribution and retention: Engineered for uniform heat spread and strong heatholding ability, the pot supports slow, nutrientpreserving cooking. Its circulation heating characteristics help extract and concentrate natural flavors from ingredients. How this helps you Prevents cracked cookware and wasted meals: firing temperature and thermalshock resistance reduce the risk of cracking from sudden temperature changes. Cooks healthier, tastier meals: Even heating and retention let you simmer longer at lower temperatures to preserve nutrients and deepen flavors without constant attention. Fits your kitchen setup: The flat bottom ensures stable contact and efficient heat transfer on gas, electric, and ceramic cooktops. Key attributes Material: Ceramic clay pot Firing temperature: 1320°C Usable temperature range: 20°C to 650°C Glaze: Smooth, transparent, lead and cadmium Compatibility: Gas stoves, electric stoves, ceramic cooktops Performance: Even heat distribution, strong heat retention, circulation heating for flavor extraction Practical uses Slowsimmered soups and bone broths: Maintain a steady low simmer to extract collagen and nutrients without hot spots or frequent stirring. Braises and stews: Even heat and retention make this pot ideal for long braising sessions that tenderize meat and concentrate sauces. Everyday stovetop cooking: From boiling and stewing to reducing sauces, the pot's flat bottom and heat tolerance let you use it across gas, electric, and ceramic ranges. Built for reliability and safe food contact, this ceramic clay pot is a practical choice for cooks who need durable, versatile cookware that brings out natural flavors while fitting standard stovetop setups.