Digital Baking and Cooking Thermometer with Removable Probe and Integrated Spatula Key Features: Accurate temperature measurement for baking, cooking, and confectionery preparation. Removable probe design for quick and reliable heat readings of meat, poultry, steak, and other foods. Combination spatula thermometer allows simultaneous stirring and temperature monitoring, ideal for chocolate, creams, sauces, jams, and similar recipes. Clear and easytoread display for precision cooking control. Ergonomic design for comfortable use during extended cooking tasks. Product Benefits: Ensures food is cooked to the temperature, reducing the risk of undercooking or overcooking. Improves efficiency by combining stirring and measuring functions in one tool, saving time and reducing the need for multiple utensils. Versatile enough for home cooks and professional chefs, suitable for various cooking and baking applications. Materials and Construction: quality, durable materials designed for frequent kitchen use. Probe engineered for accurate thermal readings across a wide temperature range. Spatula portion crafted to handle liquids, semiliquids, and delicate ingredients without damaging cookware. Applications: 1. Measure and monitor the internal temperature of roasts, poultry, or steaks to achieve doneness. 2. Stir and temper chocolate while tracking the precise temperature needed for smooth and glossy results. 3. Prepare custards, creams, or jams by keeping a close check on heat to avoid curdling or overcooking. Note to Buyers: Due to lighting conditions, monitor display variations, and manual measurement techniques, there may be slight differences in color and size compared to product photos. These small variations do not affect performance or quality.