MultiPurpose Kitchen Scissors Benefits stainless steel blades provide strong, precise cutting with minimal effort for a variety of tasks. Versatile tool capable of cutting meat, chicken, poultry, fruits, vegetables, and herbs, as well as descaling fish. Useful for pizza and pasta preparation, and can be used as a nutcracker and for corkscrew tasks when needed. Antislip handle made from PP material offers a comfortable, secure grip for confident use. Ergonomic design supports easy, onehanded operation for fast, simple cutting. Specifications and design Material: stainless steel blades; handle: PP antislip material Handle: ergonomic, comfortable grip designed for secure control during use Construction: durable, longlasting blades built to handle everyday kitchen tasks Use scenarios Daily kitchen prep: trim and portion meat and poultry, slice herbs, and cut vegetables and fruits with ease Seafood preparation: descale fish and trim for cleaning and filleting tasks Snack and entertaining tasks: crack nuts and handle corkscrewrelated duties as needed during gatherings Notes Designed to handle a range of kitchen cutting tasks with reliable performance Built to maintain sharpness and resist corrosion through regular use This description aligns with the product's core functions and practical applications, highlighting the material, performance, and versatile uses while maintaining a clear, professional tone.