Stainless steel egg topper that delivers clean, precise results for everyday kitchen use. Key benefits Effortless shell removal: creates a neat cut around the of the egg so the shell lifts off cleanly with minimal mess—ideal for soft or hardboiled eggs at breakfast. Reliable precision: a builtin vibration system and sharp cutting edge produce a consistent, clean break. Simply pull the grip and release; the topper cuts the shell while keeping the egg white intact. Durable, hygienic construction: made from foodgrade stainless steel that is rustresistant, lightweight, and easy to maintain. Dishwasher safe for quick cleanup and built for regular use. What makes it stand out Precision mechanism with vibration for consistent cuts Foodgrade stainless steel for safety and longevity Lightweight and dishwashersafe for convenience Function and compatibility Designed for use with boiled eggs—soft, hard, or raw—providing neat tops for serving or preparation. Simple manual operation: pull the grip, release, and lift off the of the shell. Practical uses (scenarios) Breakfast: make softboiled eggs with intact yolks for toast soldiers or quick family meals. Entertaining: create neat tops for deviled eggs or elegant eggbased appetizers for guests. Creative kitchen use: hollowed shells work as small serving vessels or charming planters for herbs and microgreens. Care and performance Foodgrade stainless steel construction resists rust and is hygienic. Lightweight and dishwasher safe for easy cleaning and everyday use.