Heavyduty stainless steel construction for long life and heat resistance — built to withstand frequent use at temperatures while maintaining its shape and strength. Multipurpose cooking tool — designed for grilling meats, roasting vegetables, and baking homemade pizzas. Works with ovens, outdoor grills, and stovetops, so you can cook where it's most convenient. Even heat distribution — engineered to conduct heat uniformly to reduce hot spots and cold zones, delivering consistent searing, roasting, and baking results every time. Integrated ergonomic handle — sturdy, builtin handle lets you carry and transfer the pan safely and comfortably, even when hot, helping protect your hands during use. Reliable performance across applications — the combination of stainless steel durability and balanced heat conduction makes the pan suitable for temperature grilling and precise oven cooking without compromising results. Use scenarios: Backyard pizza night: Preheat your outdoor grill and bake a crisp, evenly browned pizza directly on the pan for a professionalstyle crust. Stovetooven meals: Sear steaks or chicken on the stovetop for a caramelized exterior, then slide the same pan into the oven to finish cooking without changing cookware. Sheetstyle roasting: Roast an assortment of vegetables at heat for even browning and consistent doneness across the tray. Why customers choose this pan: It solves the need for one durable, versatile piece of cookware that handles heat and multiple cooking surfaces. It reduces the number of pans you need by working on stovetops, in ovens, and on grills. Thoughtful design features — like the integrated handle and even heat conduction — make cooking safer and results more predictable.