Titanium Cutting Board – Durable, Hygienic, and Versatile Available Sizes: 12 x 9 inches 14 x 10 inches 18 x 12 inches Key Features and Benefits: Made from 100 percent pure titanium – a material trusted for surgical implants, ensuring exceptional safety and hygiene. Titanium construction eliminates common problems found in traditional wooden or plastic boards, such as cutting grooves, trapped food particles, absorbed liquids, and lingering odors. Dualsided design for improved food safety – one side for fruits and vegetables, the other for meat – helping prevent crosscontamination during preparation. Nonporous surface is quick and easy to clean, leaving no subtle residue or smells behind. Extremely strong and resistant to cuts, punctures, and deformation, offering a consistently smooth surface for longterm use. Practical Applications: Ideal for slicing fruits and vegetables with precision and cleanliness. Suitable for handling raw meat without risk of absorbing juices or odors. for baking tasks such as rolling out pie dough or kneading bread, thanks to its smooth, durable surface. Versatile enough for preparing sandwiches, portioning cooked meals, or processing ingredients for any recipe. Why Choose This Titanium Cutting Board: Hygienic and foodsafe material that ensures safer meal preparation. Longlasting durability that outperforms traditional cutting boards. Wellsized options to suit different kitchen needs, from small spaces to professional meal prepping. A reliable surface that maintains integrity and smoothness over time, providing consistent performance for all kinds of cooking tasks.