Temperature Resistant Built to withstand baking temperatures, this silicone cake pan ensures your recipes turn out every time, whether you are making bread, cakes, or other baked goods that require consistent heat performance. Uniform Heating for Even Results The flat bottom design promotes uniform heat distribution, preventing uneven cooking and helping you achieve a consistent texture and color across your entire bake. NonStick Silicone Crafted from durable nonstick silicone, the pan allows easy release of baked items without sticking or tearing. Cleanup is fast and hassle, making it ideal for regular use in busy kitchens. Versatile Baking Applications Suitable for toasts, loaf cakes, sponge cakes, and other creative DIY baking projects. for home bakers, small cafes, or anyone who enjoys producing consistent, quality baked goods with ease. Practical Use Scenarios 1. Bake fresh bread loaves with an evenly browned crust and soft interior. 2. Prepare homemade pound cake or sponge cake that slides effortlessly out of the mould. 3. Create customized dessert recipes for gatherings, ensuring professional and reliable results. Specifications Material: Nonstick silicone for reliable performance and easy cleaning Design: Flat bottom for uniform baking Function: Suitable for baking bread, cakes, and other similar recipes Performance: Withstands oven temperatures for dependable results