Solid Wood Steamed Bun and Dim Sum Mold Durable construction: Made from solid wood for strength and longlasting use, this mold is a dependable tool for preparing traditional Chinese steamed foods in your kitchen. Easy to maintain: Simply apply a light coating of oil and rinse with water after use to keep the mold clean, hygienic, and ready for your next cooking session. Elegant leafshaped design: Adds a decorative touch to your homemade buns, dim sum, and pastries, making them visually appealing for family gatherings, festive occasions, or special events. Versatile functionality: Suitable for making steamed buns, baozi, dumplings, and mooncakes, allowing you to prepare a variety of dishes with one tool. Practical Applications: 1. Ideal for daily use when making fresh steamed bread for breakfast or dinner. 2. for creating charming, leafshaped bao buns to impress guests during holiday celebrations. 3. Useful for crafting intricate mooncakes or dumplings for traditional festivals and cultural events. Material: Solid wood Function: Shaping steamed buns, dim sum, and similar pastries Compatibility: Suitable for home kitchens and small food businesses Maintenance: Oil and rinse as needed to preserve quality and hygiene Performance: Reliable shaping results with consistent form for multiple recipes