Commercial Electric Egg Burger Machine Durable Quality Construction Built from galvanized sheet metal for exceptional strength and longevity. Resistant to pressure, deformation, rust, wear, and corrosion, ensuring reliable performance for years of daily use. Precise Independent Temperature Control Equipped with a userfriendly temperature adjustment knob for easy operation. Allows accurate control from 50°C to 300°C to suit a variety of cooking requirements. Clearly visible indicator lights show when the unit is powered on. Efficient and Even Heating Features a Teflon nonstick coating for smooth, uniform heat distribution and thermal conductivity. Heats quickly for faster preparation. Nonstick surface facilitates easy cleaning after use. Includes a practical side storage rack to keep condiment bottles conveniently within reach. Versatile 9 or 18Hole Cooking Design Specially designed with options for 9 or 18 cooking slots, enabling you to prepare eggs, burgers, or other food items simultaneously. Meets the needs of busy households or commercial kitchens, supporting large batch cooking without compromising quality. Practical Applications 1. Ideal for breakfast service in cafes, restaurants, or hotels, allowing quick preparation of multiple servings at once. 2. Suitable for home kitchens where efficiency and versatility are important, such as family gatherings or weekend brunches. 3. for food stalls or catering events requiring consistent output and easy cleanup. Functions, compatibility, size, material, and performance are optimized for both professional and domestic use, offering dependable operation and consistent results every time.