Kitchen Stainless Steel Steak Hammer Precisioncrafted for efficiency, durability, and ease of use, this steak hammer is an essential tool for preparing tender, flavorful meats in your kitchen. Designed with a combination of strong stainless steel and ergonomically engineered ABS material, it offers a comfortable grip and longlasting performance. Key Features and Benefits: quality stainless steel head ensures robust performance and resists rust or corrosion over time ABS handle construction provides a secure, nonslip grip for better control during use Straight diameter of approximately 5 cm with a height of 19 cm for handling and leverage Ideal size for evenly distributing force, reducing strain during prolonged use Simple design allows for easy cleaning and maintenance Practical Applications: 1. Tenderizing steaks and other cuts of meat to enhance texture and allow marinades or seasonings to penetrate more effectively 2. Flattening meat such as chicken breasts or pork chops for even cooking and improved presentation 3. Preparing specialty recipes that require thin, uniform slices or pieces, making cooking faster and more consistent This kitchen steak hammer combines practical functionality with reliable construction, making it suitable for home cooks and professional chefs alike. Its compact size and sturdy build deliver consistent results and improve the quality of your dishes with minimal effort.