Largecapacity 800 g roasting drum, roasts 300–800 g green coffee beans per batch. 2025 capacity coffee roaster machine speeds smallbatch production so you roast more beans with fewer cycles and less handson time. Precise temperature control 100–240 °C. Upgraded adjustable settings let you shape roast profiles from light to dark. Powered by 1200 W for efficient, consistent heating across the full temperature range. Automatic stirring for even roasts. An integrated stirring rod continuously rotates beans to ensure consistent heat distribution; combined with a foodgrade nonstick coating to reduce sticking and avoid burning. Builtin timer and simple controls. Press the switch, select temperature, set the timer, and monitor progress through the visual window for repeatable results. Consistently effortless roasting results (90–99%). Professional, safe design for home or commercial use. Clear glass lid with ventilation holes allows visual monitoring of the roast and proper airflow. Wide, heatresistant handle provides safe, comfortable handling. Why this roaster solves common problems Eliminate uneven roasts and manual stirring: automatic stirring gives uniform heat exposure and reduces the need for constant attention. Save time on smallbatch production: the 800 g drum covers typical home and small commercial needs in fewer cycles. Control roast consistency: precise 100–240 °C control plus a builtin timer lets you replicate profiles and dial in flavor across batches. Key attributes Function: Roasts green coffee beans with adjustable temperature and automatic stirring. Capacity: 300–800 g per batch; 800 g drum. Power: 1200 W for fast, stable heating. Temperature range: 100–240 °C, adjustable. Materials: Foodgrade nonstick coating on roasting drum; clear glass lid with ventilation holes; heatresistant handle. Controls: Power switch, temperature selector, builtin timer, visual window for monitoring. Practical use scenarios Home barista: Roast 300–500 g weekly to enjoy fresher beans and experiment with roast levels without a steep learning curve. Small coffee or popup: Batch roast up to 800 g to supply morning demand or produce small batches of singleorigin roasts for tasting menus. Product development and sampling: Use precise temperature control and repeatable cycles to test roast profiles and evaluate bean varieties before scaling up. What to expect Repeatable profiles from light to dark roast using the 100–240 °C range. Evenly roasted beans thanks to continuous stirring and nonstick drum surface. Easy monitoring and safe handling via the glass lid and heatresistant handle. Specifications summary Model: 2025 capacity coffee roaster machine Drum capacity: 800 g (roast 300–800 g per batch) Power: 1200 W Temperature range: 100–240 °C Features: Automatic stirring rod, foodgrade nonstick coating, builtin timer, clear glass lid with ventilation holes, wide heatresistant handle Typical result: Consistently effortless roasting results (90–99%) If you need a compact, reliable roaster that combines capacity, precise control, and even heating for home or small commercial use, this 2025 upgraded model provides the key features to roast consistently and efficiently.