Product NameVietnamese Stainless Steel Meatloaf Mold Material: stainless steel Size: 10*15cm/3.93*5.9in 10*23.5cm/3.93*9.25in Vietnamese stainless steel meatloaf mold is a kind of kitchenware tool for making Vietnamese style meatloaf. It is usually made of high quality stainless steel material for durability and food safety. The steps to make meat patties using Vietnamese stainless steel meat patty mold are as follows: Prepare ingredients: choose suitable meat (e.g. pork, beef or chicken) and seasonings, add seasonings such as onion, garlic, salt and pepper according to personal taste. Chop the ingredients: cut the meat into small pieces and then finely chop them using a food processor or knife. Mix the ingredients: Place the chopped meat and seasonings in a large bowl and mix well with your hands or a spoon until the ingredients are evenly combined. Fill the mold: Fill the Vietnamese stainless steel meatloaf molds with the mixed ingredients, pressing the ingredients down to make the desired meatloaf shape. Removing the meatloaf: Flip the mold over and gently tap or lightly pat the mold to dislodge the meatloaf from the mold. Cooking the meat patties: choose the cooking method according to your personal preference, you can choose to cook the meat patties by pan frying, deep frying or grilling until cooked through. Stainless steel meatloaf molds in Vietnam are convenient and quick to use, helping to create evenly shaped meatloaf that is more beautiful and easy to cook. In addition, stainless steel is easy to clean, ensuring food safety and hygiene. Whether for home use or in a restaurant kitchen, the Vietnam Stainless Steel Meatloaf Mold is a practical cookware tool. List: 1x Vietnam Stainless Steel Meatloaf Mold