Electric Steak Broiler (Color B) 1700W Quick, temperature searing for restaurantstyle results at home 1700W ceramic PTC heating element delivers rapid heat up to 1450F (800C), reaching searing temperatures in a short time so you can cook a juicy steak in about 10 minutes. Electric tabletop design removes the need for gas and provides a convenient plugin cooking option. Flexible rack system for different foods and thicknesses 4 adjustable rack slots at different heights let you position food for searing and cooking. Use slots 1 to 3 for thicker cuts such as ribeye, Tbone, and other steaks. Use the fourth slot for chicken, fish, or desserts that require gentler heat or more distance from the element. Precise, userfriendly controls Infiniteadjustment temperature and time knob gives fine control over cooking: temperature range 400 to 1450F (200 to 800C) and time from 0 to 10 minutes. Easily dial in a temperature sear for a crisp exterior or lower settings for a tender interior. Easy to clean and maintain Electric operation and simple construction make cleanup straightforward so you can spend more time cooking and less time maintaining the unit. Practical use scenarios Home kitchens: Quickly sear steaks for weeknight dinners without waiting for an oven or outdoor grill. Small gatherings: Produce consistent, heat searing for multiple steaks by adjusting rack positions to feed several guests. Apartment or shared spaces: Tabletop electric operation offers a compact way to cook meats, fish, and desserts where outdoor grilling is not available. Key specifications Power: 1700W Temperature range: 400 to 1450F (200 to 800C) Time range: 0 to 10 minutes Rack design: 4 slots at different heights Color: B This broiler is designed for users who want fast, temperature searing with flexible rack placement and precise control in a compact tabletop electric unit.