Product description Professional rotisserie forks designed to hold meat securely while roasting. Each set includes two heavyduty forks made from food grade iron for longlasting performance during backyard and commercial grilling. Key benefits Secure grip: Deep, sharp prongs hold whole chickens, roasts, and large cuts in place to prevent slipping while rotating. Durable construction: Food grade iron provides strength and stability for repeated use under heat. Easy to use: Simple to mount on a rotisserie spit and adjust for balanced rotation, reducing wobble and uneven cooking. Versatile compatibility: Designed to work with most rotisserie spit rods and motors, making them suitable for a wide range of grills and rotisserie systems. Low maintenance: Smooth surfaces are easy to clean with warm soapy water and quick to prepare for the next cook. Features Quantity: 2 forks per set for balanced support of large items Material: Food grade iron for durability and reliable performance Function: Securely impales and stabilizes meat on a rotisserie spit for even roasting Performance: Strong prongs and solid construction minimize movement during rotation Typical use scenarios Roast a whole chicken evenly by securing it between the two forks so it turns smoothly on the spit. Cook a pork shoulder or beef roast on a rotisserie for consistent browning and juices retained through steady rotation. Prepare a mixed roast with vegetables threaded nearby, using the forks to stabilize the meat while the adjacent items cook on the grill. What is included Two rotisserie meat forks made from food grade iron, ready to mount on compatible spit rods. These forks provide a straightforward, reliable solution for anyone who wants to improve rotisserie results with a stable, durable accessory.